image315

Graze at Samford is pleased to offer a limited edition, Private Chef experience in your own home, with local favourite, Chef Tony Tierney (formerly Head Chef, Ocean View Estates).


This exciting collaboration now allows local residents access to an unprecedented level of  affordable luxury and dinning.

HOW IT WORKS

You Select Dates

We Source Ingredients

We Source Ingredients

image316

You select your booking date and approximate number of people.

We Source Ingredients

We Source Ingredients

We Source Ingredients

image317

We source the freshest local ingredients.

We Cook

You Enjoy

You Enjoy

image318

Chef Tony Tierney prepares all dishes fresh in your home.

You Enjoy

You Enjoy

You Enjoy

image319

Relax and enjoy a unique dining experience on your own property, without lifting a finger (even the dishes will be done for you!).

THE DETAILS

The Opportunity

  • Extremely limited number of group bookings available.
  • Exclusive entertaining in your own home (Graze HQ also available for hire)
  • Cooked in your own kitchen by Chef Tony Tieney with service by a wait staff.
  • Bookings available for lunch or dinner. 
  • This is an intimate chef table experience suitable for a couple or 6+ diners.

The Menu

  • 'Trust the Chef' and allow Chef Tony to surprise and delight you and your guests with his own custom menu. 
  • Or customise a menu to suit your palette or dietary requirements (GF, VG available).
  • Receive your menu, from Chef Tony Tieney,  48 hours in advance of your booking (allowing time for you to pair the perfect drop for each course!).


SAMPLE MENU 

Toasted seed, white sourdough, whipped butter, nori

Sashimi of local Tuna, aged soy, yuzo kosho, raddish

Del Marie tiger prawns, lemon,soft herbs, jap mayo

Local mushroom risoto, fennel, lemon

Summer red fruit, Irish whiskey coulis, gingerbread crumb, raspberry sorbet

The Pricing

  • Curated 4 course dining experience, by Chef Tony Tieney, starting from just $115.00 (with no hidden charges).
  • Experiences include 1 wait staff so no washing up or cleaning.
  • Freedom to enjoy fine dining with ease and no additional expenses (No Ubers, Babysitters, splitting bills etc). 

The Extras (Price on Application)

  • Have your chosen dining space transformed into a beautifully curated table, with table styling, glassware, crockery and cutlery all included for you. 
  • Capture every moment with a special offer from Liz Wilson Photography. 
  • Want to get out of your home and explore the region? Graze HQ is opening it's gates for customers to enjoy a private dinner in rolling green paddocks.

PRIVATE DINING PRICING

Please enquire for pricing of groups over 10pp.

About YOUR CHEF

CHEF TONY TIERNEY

Offering a variety of superb services and mouth-watering menus, Tony is one of today’s leading voices in the contemporary cooking industry. Years in the business have helped him develop a unique service catered, literally, to every clients’, taste or need.

So whether you’re planning a degustation tasting to impress your friends, tired of cooking for fussy family members or simply need a break from the kitchen - Chef Tony Tierney is the Private Chef you need. 

Reserve your Private chef

Reservations are strictly limited. Complete the below form to commence your booking process today!